

Who we are
The Litos family has been raising livestock for many years. Today the five sons keep a free-range flock of sheep, cattle and goats around Vonitsa — on the plains in winter, on the mountains in summer. In 1982 they opened a shop in Athens, in Neos Kosmos, to bring those animals straight to the counter. Every week they drive up from Vonitsa with their own beef, lamb, kid, goat, mutton, yearling goat, yearling sheep, free-range cockerels, billy goat and pork from Amfilochia.
More about our butcher shopGallery
See our butcher shop too
Visit the site of our butcher shop,
where every online order over 20€ comes with a free portion of pork kontosouvli or pork gyros from the grill house!


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